Stainless steel stovetops are a popular choice for kitchens – durable, stylish, and relatively easy to maintain. However, the glossy surface is also prone to showing every speck of grease, water spot, and burnt-on residue. Without proper care, these marks can become ingrained, making the stovetop look dull and detracting from its appearance.
Things to Do When Cleaning a Stainless Steel Stove Top
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- Gather Your Supplies:
- Microfiber cloths (essential for avoiding scratches)
- A non-abrasive cleaning pad or sponge
- Mild dish soap
- White vinegar
- Baking soda
- A stainless steel cleaner (optional but beneficial)
- Warm water
- Remove Loose Debris:
- Gather Your Supplies:
Start by wiping down the stovetop with a dry microfiber cloth to remove any loose crumbs, spills, or food particles. This prevents you from spreading grime around and makes the subsequent cleaning steps more effective.
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- Apply Gentle Cleaning Solution:
Dampen a microfiber cloth with warm water and a few drops of mild dish soap. Don’t use too much soap – excess suds can be difficult to rinse off and leave streaks.
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- Work with the Grain:
Gently wipe the stovetop in the direction of the grain, using overlapping strokes. Avoid circular motions, which can create swirl marks.
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- Rinse Thoroughly:
Use a clean, damp microfiber cloth to rinse away all traces of soap.
Things to Avoid When Cleaning a Stainless Steel Stove Top
- Avoid Steel Wool or Scrubbing Pads:
- These are far too abrasive for stainless steel and will quickly damage the surface.
- Don’t Use Abrasive Cleaners:
- Steer clear of scouring powders, Comet, or any other cleaner containing harsh chemicals like bleach.
Steps
Step 1: Pre-Clean:Wipe down the surface with a dry microfiber cloth to remove any loose debris.
Step 2: Apply Cleaning Solution:Dampen a microfiber cloth with warm water and a few drops of mild dish soap.
Step 3: Clean with the Grain:Using gentle overlapping strokes, clean the entire surface, always working in the direction of the grain.
Step 4: Rinse Thoroughly:Use a clean, damp microfiber cloth to remove any remaining soap or cleaning solution.
Final Thoughts
Cleaning your stainless steel stovetop regularly – ideally after each use – is a simple habit that will pay dividends in the long run. By following these guidelines, you’re not just cleaning a surface; you’re protecting your investment and ensuring your stovetop remains beautiful and functional for years to come.
